WHere is an easy version of a beverage found on a new drinks list. This is a batch pre-mixed that's bursting with the flavours associated with Christmas time, making it excellent for hosting a festive gathering. Reserve the remaining syrup you can use for morning drinks, sweets, or to make additional servings of the drink.
The Bikini Cocktail
Serves 10 guests
For the Citrus Syrup (yields 750ml)
300ml recently pressed clementine juice
200ml newly squeezed lemon juice
500g fine sugar
For the Premix (produces 850ml, enough for 10)
400ml premium vodka
100ml dry gin
150ml peach liqueur
200ml clementine cordial (as made above)
Whole cranberries, for garnish
Mandarin essential oil, as a final touch
Instructions
Making the Syrup: Put all the items into a pan, bring to a simmer, mixing until the sugar dissolves. Next, take off the burner and leave to cool completely. Decant to a sealable bottle, close it and store in the fridge, it will last for about four weeks.
For the Premix: Combine every liquid ingredients in a sizeable container, allow it to infuse for 60 minutes, then filter it , ideally through a fine cloth, to ensure it's perfectly clear.
When ready to serve: Measure 85ml of the premix into a mixing glass filled with ice, gently stirring gently for a minute to chill. Filter into an chilled martini glass or equivalent, garnish with the cranberries and finish with a light spray of mandarin oil over the top.
